Availability
The whole year
Additional information
-
It is a non-GMO product.
-
It improves the palatability of the ration, increasing the intake of dry matter and therefore increases milk production, reducing costs.
-
It has micronutrients derived from vitamin B.
.
Composition
| Sobre proteína bruta total | |
| Lisina | 0,85% |
| Istidina | 0,74% |
| Arginina | 1,14% |
| Ac. Aspártico | 1,72% |
| Treonina | 0,96% |
| Serina | 1,25% |
| Ac. Glutamico | 5,24% |
| Prolina | 2,57% |
| Glicina | 0,95% |
| Alanina | 1,55% |
| Valina | 1,30% |
| Metionina | 0,52% |
| Isoleucina | 1,09% |
| Leucina | 2,54% |
| Tirosina | 0,95% |
| Fenilalanima | 1,42% |
| Cistina | 0,56% |
BREWERS SPENT GRAIN
Brewers spent grain is a product resulting from the production of beer. Due to its high degree of digestibility and the regulatory function that explains its ruminal fermentation, it is considered an optimal feed for dairy or beef cattle, sheep and goats. Its use allows an increase in the intake of dry matter and improves the digestibility of the entire ration.
+ Technical sheet (.pdf)
Availability
The whole year
Additional information
-
It is a non-GMO product.
-
It improves the palatability of the ration, increasing the intake of dry matter and therefore increases milk production, reducing costs.
-
It has micronutrients derived from vitamin B.
Composition
| Sobre proteína bruta total | |
| Lisina | 0,85% |
| Istidina | 0,74% |
| Arginina | 1,14% |
| Ac. Aspártico | 1,72% |
| Treonina | 0,96% |
| Serina | 1,25% |
| Ac. Glutamico | 5,24% |
| Prolina | 2,57% |
| Glicina | 0,95% |
| Alanina | 1,55% |
| Valina | 1,30% |
| Metionina | 0,52% |
| Isoleucina | 1,09% |
| Leucina | 2,54% |
| Tirosina | 0,95% |
| Fenilalanima | 1,42% |
| Cistina | 0,56% |
In what formats can I get it?
A bulk
How much should I use?
Please contact us so our nutritionist can advise you
RACILLA
By-product obtained from the barley malting process, this being a controlled germination of the barley grain that gives rise to the growth of the rootlets, which are later separated
+ Technical sheet (.pdf)
In what formats can I get it?
A Granel
How much should I use?
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RACILLA
Subproducto obtenido del proceso de malteado de cebada, siendo éste una germinación controlada del grano de cebada que da lugar al crecimiento de las raicillas, las cuáles posteriormente son separadas.
+ Technical sheet (.pdf)
Availability
The whole year
Additional information
-
High fiber content with little lignification.
-
Significant proportion of starch and sugars.
-
Adequate energy value in ruminants and pigs.
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Added value due to the physical characteristics of its fiber in feed for dairy cows and gestating sows.
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High protein concentration.
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High solubility and high degradability in the ruminal content for the formulation of feed for high production cows.
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Adequate amino acid composition.
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High digestibility in pigs compared to other cereal by-products
Composition
| % SOBRE MATERIA SECA | |
| PB | 19.1 % |
| EE | 1.5 % |
| FB | 12.9 % |
| FND | 40.2 % |
| FAD | 15.1 % |
| Cenizas | 6.3 % |
| Almidón | 12.0 % |
| Azúcares | 7.0 % |
In what formats can I get it?
A Bulk
How much should I use?
Please contact us so our nutritionist can advise you
Availability
De diciembre a marzo o abril.
Additional information
Advantages:
-
Its aroma of citrus fruits and its sugars make the product attractive to animals, due to its palatability.
-
Its fiber helps the digestion of other foods.
-
It is easy to maintain and durable over time.
Composition
| Sobre Materia Seca % | |
| Materia Seca | 20 |
| Proteína Bruta | 7-9 |
| Fibra Neutro Detergente | 20-25 |
| Fibra Ácido Detergente | 18-20 |
| Grasa Bruta | 3 |
| Ceniza Bruta | 6-8 |
| Fibra Bruta | 14.1 |
ORANGE PULP
It is the by-product resulting from the extraction of juice from citrus fruits. The resulting pulp is made up of the skin (60-65%), fruit segments (30-35%) and seeds (0-10%). In the juice extraction process, the pulp represents 60% of the weight of the product to be squeezed, although the variability of the data is high (49 to 69%). The average dry matter content of the pulp is 20%. Its flavor, its nutrients, and its price make it a very interesting product.
+ Technical sheet (.pdf)
Availability
De diciembre a marzo o abril.
Additional information
Advantages:
-
Its aroma of citrus fruits and its sugars make the product attractive to animals, due to its palatability.
-
Its fiber helps the digestion of other foods.
-
It is easy to maintain and durable over time.
Composition
| Sobre Materia Seca % | |
| Materia Seca | 20 |
| Proteína Bruta | 7-9 |
| Fibra Neutro Detergente | 20-25 |
| Fibra Ácido Detergente | 18-20 |
| Grasa Bruta | 3 |
| Ceniza Bruta | 6-8 |
| Fibra Bruta | 14.1 |
In what formats can I get it?
A bulk
How much should I use?
Please contact us so our nutritionist can advise you.
RICE CYLINDER
The rice cylinder or rice bran is a by-product obtained in the polishing process to obtain rice, it contains part of the bran and the rice germ. It is used for animal feed due to its high fat and starch content, being a good source of energy.
+ Technical sheet (.pdf)
In what formats can I get it?
A Bulk
How much should I use?
Please contact us so our nutritionist can advise you
RICE CYLINDER
The rice cylinder or rice bran is a by-product obtained in the polishing process to obtain rice, it contains part of the bran and the rice germ. It is used for animal feed due to its high fat and starch content, being a good source of energy.
+ Technical sheet (.pdf)
Availability
Winter and Spring
Additional information
-
High concentration of fat and starch, energy source for cattle.
-
Easily ensilable
- The product can be used directly or for the manufacture of feed
Composition
| Sobre Materia Seca % | |
| Materia Seca | 89 % |
| Proteína Bruta | 14 % |
| Almidón | 22 % |
| Fibra Ácido Detergente | 10 % |
| Grasa Bruta | 15 % |
| Ceniza Bruta | 9 % |
| Energía Neta de Lactación | 1,9 Mcal/Kg |
In what formats can I get it?
A Bulk
How much should I use?
The product can be used directly or for the manufacture of feed
Availability
From July to September
Additional information
-
High concentration of fiber, protein and fat
-
Easily to make a silo.
-
The product can be used directly or for the manufacture of feed for all types of animals
Composition
| Sobre Materia Seca % | |
| Materia Seca | 12-20 |
| Proteína Bruta | 19,44 |
| Fibra Neutro Detergente | 58 |
| Fibra Ácido Detergente | 51 |
| Grasa Bruta | 10 |
| Ceniza Bruta | 4 |
| Energía Neta de Lactación | 1,69 Mcal/Kg |
TOMATO PULP
Tomato pulp is the mixture of skin and seeds, it represents a fifth of the total weight of the fresh tomato and has a high nutritional value. It is a rich source of protein. It is processed during the summer and has a high water content (80%-88%).
+ Technical sheet (.pdf)
Availability
From July to September
Additional information
-
High concentration of fiber, protein and fat
-
Easily to make a silo.
-
The product can be used directly or for the manufacture of feed for all types of animals
Composition
| Sobre Materia Seca % | |
| Materia Seca | 12-20 |
| Proteína Bruta | 19,44 |
| Fibra Neutro Detergente | 58 |
| Fibra Ácido Detergente | 51 |
| Grasa Bruta | 10 |
| Ceniza Bruta | 4 |
| Energía Neta de Lactación | 1,69 Mcal/Kg |
In what formats can I get it?
A Wet Bulk
How much should I use?
Please contact us so our nutritionist can advise you
YEAST
Brewer’s yeast is a product derived from the fermentation of cereals such as barley or wheat, thanks to a microorganism called Saccharomyces cerevisiae. It is a by-product from the brewing industry.
+ Technical sheet (.pdf)
In what formats can I get it?
Liquid product. A bulk.
How much should I use?
Please contact us so our nutritionist can advise you
YEAST
Brewer’s yeast is a product derived from the fermentation of cereals such as barley or wheat, thanks to a microorganism called Saccharomyces cerevisiae. It is a by-product from the brewing industry.
+ Technical sheet (.pdf)
Availability
The whole year
Additional information
-
High protein concentration
-
High palatability
-
It can replace water in a dry diet, thus providing protein
-
High digestibility
Composition
| Sobre materia seca | |
| Materia seca | Entre un 12-15% |
| Energía neta lactación | 1,74 Mcal/Kg |
| Grasa bruta | 1,90 % |
| Proteína bruta | 45-47%% |
| Lisina | 3,60 % |
| Calcio | 0,15 % |
| Fósforo | 1,5 % |
| Proteína By Pass | 22,56 % |
In what formats can I get it?
Producto Líquido a Granel
How much should I use?
Please contact us so our nutritionist can advise you
Availability
The Whole Year
Additional information
- High level of protein
- High rumial digestibility
- Easy storage
Composition
| Composición en 100 gr producto | |
| Humedad | 13 % |
| Proteína Bruta | 10,3% |
| Azúcares | 1,6% |
| Almidón | 52 % |
| Grasa verde | 70% |
| Ceniza | 2,2% |
| E. E. | 1,7% |
| Fibra Bruta | 4,7 |
BARLEY
Barley in terms of energy is similar to corn and in terms of protein is higher than corn and similar to wheat. It is widely used to manufacture animal feed. For this use, the product to be marketed is the barley waste prior to its malting process to produce beer.
+ Technical sheet (.pdf)
Availability
The Whole Year
Additional information
- High level of protein
- High rumial digestibility
- Easy storage
Composition
| Composición en 100 gr producto | |
| Humedad | 13 % |
| Proteína Bruta | 10,3% |
| Azúcares | 1,6% |
| Almidón | 52 % |
| Grasa verde | 70% |
| Ceniza | 2,2% |
| E. E. | 1,7% |
| Fibra Bruta | 4,7 |
In what formats can I get it?
A Bulk
How much should I use?
Please contact us so our nutritionist can advise you